“You can also use this tantalizing recipe to make peach crisp (which I HIGHLY recommend.) Very easy and delightful. At its best when served hot. Use fresh fruit whenever possible.”

WHAT YOU NEED!!!

  •  
    • 8 apples or 8 peaches, peeled
    • 1 1/2 cups brown sugar
    • 1 cup flour
    • 1 cup oats
    • 1 teaspoon cinnamon
    • 1 teaspoon nutmeg
    • 1/2 cup cold butter

MAKE IT!!!

  1. Heat oven to 375°F.
  2. Lightly grease a 13×9 glass pan.
  3. Cut fruit into slices (removing pit or seeds) and layer in bottom of pan.
  4. Mix dry ingredients in a medium sized bowl and then cut in butter with a pastry cutter (cut until crumbly).
  5. Sprinkle mixture over fruit.
  6. Bake for 30-35 minutes.
  7. Top should be browned.
  8. Serve with ice cream or whipped cream

 

 

Buon appetito always!
  Mangia!!!! 

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